Soups
Sopa de Mariscos
Seafood soup made fresh to order with scallops, shrimp, mussels, crab, calamari, potatoes, and green peppers. (12oz) – $10 or (32oz) – $19
Tortilla Soup
Tomato-based soup with crispy tortilla strips and cheese, topped with fresh avocado and sour cream. (12oz) $6
Sopa de Pollo
Chicken breast, onion, bell peppers, and rice. (12oz) $8
Sopa de Res
Beef rib, onion, bell peppers, and rice. (12oz) – $8
Bowls
Burrito Bowl
Choice of grilled chicken or steak with black beans or rice, pico de gallo, guacamole, salsa, cheese, and sour cream. – $12
Fajita Taco Salad
Crispy flour tortilla bowl filled with beans, your choice of protein, and topped with lettuce, cheese, cilantro, pico de gallo, sour cream, green and red bell peppers, onions, zucchini, and tomatoes.
(Choose Grilled Chicken, Steak, or Shrimp) – $15.
Taco Salad
Crispy flour tortilla bowl filled with beans and topped with lettuce, cheese, cilantro, pico de gallo, and sour cream. $9. Top with the following options: Shrimp +$5, Carnitas +$4, Ground beef +$2, Shredded Chicken +$2.
Carnitas Pueblo
Carnitas served with rice, avocado, corn and black beans salad, cilantro, pico de gallo, and crispy tortilla strips drizzled with mole sauce. – $12
Divino
Grilled chicken on a bed of quinoa, vegetables, crispy tortilla strips, cilantro, guacamole, cheese, lettuce, and drizzled with our rico sauce. – $13
Mar Poblano
Grilled shrimp served with poblano chile, corn, vegetables, lettuce, and queso. – $14
Chalupas
Originales
Two crispy flat tortillas with beans, lettuce, guacamole, tomatoes, and cilantro. – $9
Texanas
Two soft flat corn tortillas. One covered with green tomatillo sauce and the other with red sauce. Topped with chicken, lettuce, sour cream, tomatoes, cheese, and guacamole. – $10
Poblanas
Two crispy flat tortillas with beans, poblano peppers, and corn bean salad. Topped with lettuce, cheese, and sour cream. – $10
Seafood
Zarape Camarones
Five bacon-wrapped jumbo shrimps stuffed with pepperjack cheese and deep-fried. Served with house- made chipotle-mayo sauce and “La Casa” salad. – $16
Camarones a la Diabla
Ten large shrimps cooked with spicy “la diabla” sauce. Served with rice, “La Casa” salad, and three tortillas. – $17
Camarones a Mojo de Ajo
Ten large shrimps seasoned with special spices and garlic. Served with rice and “La Casa” salad with three tortillas. $17
Chile Cancun
Poblano pepper stuffed with grilled shrimp, fresh jalapeños, onions, mushrooms, and chihuahua cheese. Covered with green tomatillo sauce and queso. Served with rice. – $15
Señor Shrimp Rice
Medium shrimp cooked with seasonal vegetables and rice. Served with “La Casa” salad. – $15
Pescado Frito
Whole fried tilapia. Served with rice, cilantro, “La Casa” salad, and three tortillas. – $17
Filete de Pescado
Fish fillet topped with our rico sauce. Served with rice and “La Casa” salad. – $15
Burritos
Del Mar
One burrito stuffed with grilled shrimp, scallops, fish, cheese, and covered with our homemade rico sauce. Served with rice and “La Casa” salad. – $18
Carnitas
One burrito stuffed with shredded pork chunks and covered with pico de gallo, hot salsa, green tomatillo sauce, and queso blanco. Served with rice and beans. – $15
Burrito Al Pastor
Pork marinated in our house-made Al Pastor sauce, with grilled onions and pineapple inside a tortilla. Topped with queso and pico de gallo. Side of rice and beans. – $15
Azteca
Fajita style burrito stuffed with seasonal vegetables mixed with your choice of grilled chicken or steak. Covered with green tomatillo sauce, queso, and topped with pico de gallo. Served with rice and beans. Chicken – $14, Steak – $15.
Grande
One jumbo hand-held burrito stuffed with rice, black beans, queso blanco, pico de gallo, and your choice of grilled chicken or steak. Served with a side of guacamole. Chicken 13, Steak $14
Mexicanos
Two burritos stuffed with beef tips and beans, covered with red sauce and cheese. Topped with lettuce, tomatoes, sour cream, and guacamole. – $14
Verdes
Two burritos stuffed with chicken and beans. Topped with green tomatillo sauce, melted cheese, and fresh pico de gallo. – $13
Deluxe
Two burritos – one chicken and one ground beef. Filled with beans and topped with our original burrito sauce, lettuce, tomatoes, and sour cream. – $13
Enchiladas
Playeras
Three flour tortillas stuffed with grilled shrimp, scallops, fish, onions, and tomatoes, covered with our homemade rico sauce. Served with rice and “La Casa” salad. – $16
Mexicanas
Three chicken enchiladas covered with our traditional enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour. Served with rice and beans. – $13
Verdes
Three chicken enchiladas covered with green tomatillo sauce and cheese. Served with rice and beans. – $13
Poblanas
Three chicken enchiladas covered with mole poblano sauce (contains nuts) and cheese. Served with lettuce, tomatoes, sour cream, and rice. – $13
Tricolor
Two chicken and one cheese enchilada covered with green tomatillo sauce, mole poblano sauce (contains nuts), and our traditional enchilada sauce. Served with rice and beans. – $14
Supreme
One chicken, one beef, one bean, and one cheese enchilada all covered with our traditional enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour cream. – $14
Combination Dinners
Comes with choice of Rice and Beans OR Side Salad
Pick Two for $12 or Pick Three for $15
- Cheese Quesadilla
- Chile Relleno
- Tamal
- Chalupa
- Burrito
- Enchilada
- Taco
“Burrito, Enchilada, and Taco in your choice of ground beef, shredded chicken, re fried beans, or cheese.”
Kids Menu
Grilled Chicken or Steak Strips
Served with rice or beans – $7
Burrito and Rice – $7
Cheese Quesadilla and Rice – $7
Taco, Rice, and Beans – $7
Cheeseburger and Fries – $7
Chicken Fingers and Fries – $7
Tortas
Mexican sandwich with fries.
Served on a grilled oblong white sandwich roll called telera, stuffed with lettuce, tomato, sour cream, avocado, and your choice of: Grilled Chicken / Milanesa / Chorizo / – $12,
for Carnitas, Grilled Steak, or Al Pastor +$2
To Share
Parrillada
Grilled chicken, steak, shrimp, and tender pork served on a large sizzling skillet. Served with rice, beans, poblano pepper salad, sides of salsa verde and fresh pico de gallo, and six tortillas. – $37
Molcajete
Grilled strips of chicken, steak, chorizo, nopal (cactus), spring onion, and peppers served in a sizzling lava rock bowl (molcajete). Topped with queso fresco and fresh avocado. Your choice of green tomatillo sauce or red sauce poured over top. Served with rice, beans, and six tortillas. – $30.
Seafood-only option – shrimp, scallops, and fish – $33.
Lunch Specials
Pick One – $7 or Pick Two – $10
Choose Rice and Beans OR Side Salad
- Shell Taco
- Enchilada
- Burrito (Bean/Ground Beef/Shredded Chicken)
- Quesadilla (Cheese/Bean/Ground Beef/Beef Tips/Shredded Chicken)
- Chile Relleno
Lunch
Served from 11am-3pm, Monday through Saturday. Ask for our Brunch Menu Sat-Sun 11am-3pm
El Rey Lunch
Scrambled eggs with cheese, onions, red and green peppers on top of a slice of smoked ham with beans and corn tortillas. – $9
Fajita Taco Bowl
Crispy flour tortilla bowl filled with beans, your choice of protein, and topped with lettuce, cheese, cilantro, pico de gallo, sour cream, green and red bell peppers, onions, zucchini, and tomatoes. – $10.
Choose Grilled Chicken or Grilled Steak. Shrimp +$1
Taco Bowl
Crispy flour tortilla bowl filled with beans, lettuce, tomatoes, cheese, sour cream, and your choice of:
Ground Beef or Shredded Chicken – $8
Shrimp – $11
Burrito Especial
One burrito stuffed with beef tips and beans. Topped with lettuce, tomatoes, cheese, and sour cream. Served with rice and beans. – $9
Enchiladas Poblanas
Two chicken enchiladas covered with mole poblano sauce and cheese. Topped with fresh onions and served with rice. – $9
Burrito de Carnitas
One burrito stuffed with shredded pork chunks seasoned to perfection. Covered with green tomatillo sauce, queso blanco, and hot salsa. Topped with fresh pico de gallo. Served with rice and beans. – $10
Huevos con Chorizo
Scrambled eggs mixed with Mexican sausage and grilled onions. Served with rice, beans, and three flour or corn tortillas. – $9
Speedy Gonzalez
The famous crispy corn shell beef taco alongside an enchilada with your choice of rice or beans. – $8
Huevos del Rancho
Two eggs cooked sunny side up served over soft corn tortillas; one covered with green tomatillo sauce and the other red ranchero sauce. Served with rice and beans. – $9
Quesadilla Rellena
Cheese, beans, and your choice of Shredded Chicken, ground beef, or beef tips layered between two grilled flour tortillas. Served with sour cream and guacamole salad. – $9. / Shrimp +$2
Fajita Express
Two flour tortillas stuffed with grilled chicken or steak mixed with onions, red and green peppers, mushrooms, zucchini, and tomatoes. Served with beans and guacamole salad. – $11
Quesadilla Vegetariana
Grilled vegetables, beans, and cheese layered between two grilled flour tortillas. Served with sour cream and guacamole salad. – $8
Chimichanga Lunch
One flour tortilla (soft or fried) filled with your choice of shredded chicken or beef tips. Covered with queso blanco and topped with lettuce, tomatoes, and sour cream. Served with rice and beans. – $9
Burrito Tonala
Fajita style burrito stuffed with your choice of grilled chicken or steak, onions, red and green peppers, mushrooms, zucchini, and tomatoes. Covered with queso blanco and green tomatillo sauce. Topped with fresh pico de gallo. Served with rice and beans. – $11
Desserts
Apple Pie Tacos
Two mini oven-baked flour tortilla shells covered with honey and cinnamon. Stuffed with mouthwatering sweet cinnamon apples. Side scoop of French vanilla ice cream. – $6.25
Churro Cup
Hand-made churro bowl lightly fried and coated with cinnamon sugar. Filled with strawberries and French vanilla ice cream. Topped with whipped cream, chocolate, and strawberry syrup. – $6.25
Flan
A Mexican style custard made with our special caramel sauce. – $5
Churros
Fried dough pastry covered in cinnamon sugar. Served with two dipping sauces – caramel and chocolate. – $5
Fried Ice Cream
French vanilla ice cream coated in rice krispies and coconut flakes, whipped cream, and chocolate. – $5
Sopapilla
Fried flour tortilla covered in cinnamon sugar and drizzled with honey and vanilla scoop. – $4
Xangos
A rich, creamy banana cheesecake filled pastry, rolled in cinnamon and sugar and topped with ice cream, bananas, walnuts, and drizzled with caramel sauce. – $6
