Dips

Queso Blanco
Our famous creamy melted cheese dip. $5. Add chorizo or ground beef +$2. Jalapeño +$1

Carnitas Dip
Carnitas and black beans mixed with onions, tomatoes, and cilantro. Topped with fresh avocado and queso fresco. $8

Guacamole
Perfect blend of ripe avocados, onions, cilantro, jalapeños, and seasonings. $6

Tableside Guacamole (Tue-Sat 5-9pm, Sun 3-8pm)
Made tableside to your liking. Check with your server for available seasonal ingredients. $8. Large $15

Bola Chile
Ground beef, beans, queso, pico de gallo, and enchilada sauce. $8

Salads

Tropical Shrimp
Tropical blend of grilled shrimp and fresh pineapple mixed with lettuce, onions, red and green peppers, tomatoes, and crispy tortilla strips. $14

Mango Chicken
Fresh mango mixed with spring mix salad, onions, red and green bell peppers, tomatoes, and crispy tortilla strips. Topped with grilled chicken. $13

Avocado Chicken
Fresh spring mix salad mixed with onions, red and green bell peppers, tomatoes, and fresh avocado slices. Topped with grilled chicken and served on a taco bowl. $14

La Casa
Fresh iceberg lettuce topped with onions, red and green bell peppers, tomatoes, fresh avocado slices, shredded cheese, and crispy tortilla strips. $9

Appetizers

Tolteca Trio Appetizer
Stuffed Jalapeños, taquitos mexicanos (chicken), and cheese quesadillas. $15

Alitas
Bone-in chicken wings tossed in spicy mango-habanero sauce. Half $8. Dozen $13. Made to order – allow 15 minutes.

Taquitos Mexicanos
Four hand-rolled tacos, fried, and served with sour cream and guacamole salad. Choose beef or chicken. 10 Stuffed Jalapeños
Battered and fried jalapeños stuffed with cheddar cheese. Served with a side of sour cream and guacamole. $8

Chori-Fries
Crispy French fries covered in our famous queso blanco dip and chorizo. Topped with pico de gallo and cilantro. $10

Tostadas
Two crispy flat corn tortillas topped with cabbage, pico de gallo, guacamole. $5. Optional toppings: Ceviche +$5, Chicken Tinga +$3, Beef tips +$3, Ground Beef +$2

Oysters
Half Dozen $13, Dozen $24

Shrimp Ceviche
Cooked shrimp mixed with onions, tomatoes, cilantro, and fresh avocado slices. Marinated in lime juice and served with flour chips. $12

Mexican Shrimp Cocktail
Chilled shrimp mixed with onions, tomato, cilantro, jalapeño, and fresh avocado. Served with saltine crackers. $12

Botana de Camaron
Six grilled and seasoned unpeeled shrimp served with our homemade rico sauce. $12

Nachos

Our nachos use homemade corn tortilla chips and queso blanco.

Original
Shredded chicken or ground beef, or refried beans on top of shredded cheese. $9

Fajita Nachos
Cooked with green and red peppers, onion, mushrooms, zucchini, and tomatoes. Garnished with pico de gallo: Stea; $14, Chicken $12, Both $13

Seafood
Grilled shrimp, scallops, fish $14

Supreme
Lettuce, tomato, refried beans, sour cream, ground beef and shredded chicken $11. Substitute with carnitas +$4

Tacos

Fish or Shrimp Tacos
Grilled tilapia fillet or shrimp in three corn tortillas topped with shredded cabbage, pineapple pico de gallo, and chipotle-mayo sauce. Served with rice. $14

“Filadelfia”
Three corn or flour tortillas stuffed with grilled chicken or steak sautéed with fresh jalapeños, onions, mushrooms, and cheese. Side of pico de gallo. $12

Cuatro Amigos
Four grilled tacos (steak, chicken, chorizo, and carnitas) served in soft corn tortillas and topped with fresh cilantro and onions. Served with a side of beans and hot salsa. $15

Tacos de Asada
Served in three tortillas with sides of beans, hot salsa, and pico de gallo. Grilled Steak $13, Carnitas $13, Grilled Chicken $12, Al Pastor $13

Original Tacos
Four crispy corn shells or three soft flour tortillas and your choice of shredded chicken or beef. Topped with lettuce, shredded cheese. Comes with sour cream and rice or beans. $10

Chicken

Chicken a la Fiesta
Homemade corn tortilla chips cooked with green tomatillo sauce, cheese, and grilled chicken. Served with rice and guacamole. $15

Pollo al Arriero
Two pieces of grilled chicken breast topped with chorizo, fresh jalapeño, pineapple, and cheese. Served with rice, “La Casa” salad, and three tortillas. $14

Pechuga Borracha
Grilled chicken breast stuffed with our poblano pepper salad mix, laid over seasonal vegetables, covered with red sauce and queso. Topped with fresh avocado slices. Served with rice, beans, and three tortillas. $16

Pollo Ranchero
Grilled chicken breasts covered with hot ranchero sauce. Served with rice, poblano pepper salad, and three tortillas. $14

Pollo Asado
Seasoned grilled chicken breasts served with rice, beans, and three tortillas. $14

Quesadillas

Hawaiian
Fresh pineapple, ham, vegetables, and melted chihuahua cheese between two grilled flour tortillas. Served with sour cream and guacamole salad. Your choice of Chicken $14 or Shrimp $16

Supreme
Shrimp, onions, mushrooms, and cheese layered between two grilled flour tortillas. Served with rice, sour cream, and guacamole salad.

Reales
Fajita-style vegetables with cheese and beans layered between two grilled flour tortillas. Served with rice, sour cream, and guacamole salad. Your choice of Grilled Chicken or Grilled Steak. $13

Rellena
Your choice of shredded chicken, ground beef, or beef tips, cheese, beans, and layered between two grilled flour tortillas, served with rice, sour cream, and guacamole salad. $12

Steaks

All dishes come with rice, beans, and three tortillas

Steak and Shrimp
14oz T-Bone steak topped with shrimp and mushrooms, covered with alfredo sauce and side of “La Casa” Salad. $23

Ranchero
14oz T-Bone Steak topped with hot ranchero sauce. $18

Tampiqueña
14oz T-Bone Steak, side of salad, and pico de gallo. $18

Mexicano
14oz T-Bone Steak topped with grilled seasonal vegetables and fresh pico de gallo. $18

Carne Asada
Marinated grilled steak with poblano pepper salad and avocado. $17

Vegetarian

Trio Vegetarianas
One cheese enchilada, one bean burrito, and one chalupa. $12

Spinach Enchiladas
Two enchiladas filled with spinach-corn mix and covered with tomatillo sauce and cheese. Served with rice and beans. $12

Tecas Enchiladas
Two enchiladas filled with a mix of poblano pepper slices, onions, and corn. Covered with enchilada sauce and cheese. Served with rice and beans. $12

Spinach Quesadilla
Spinach-corn mix and cheese layered between two grilled flour tortillas. Served with rice, sour cream, and guacamole salad. $12

Mushroom Quesadilla
Mushrooms, cheese, and beans layered between two grilled flour tortillas. Served with rice, sour cream, and guacamole salad. $11

Chiles Poblanos
Two poblano peppers filled with a mix of cheese and mashed potatoes and covered with red sauce. Served with rice and beans. $11

Sides

Tortillas (3 corn or flour) $1.50

Beans (refried or black) 3

Jalapeños 1.50

Avocado (half an avocado sliced) $3

Hot Salsa (2oz) $1.50

Pico de Gallo (2oz) $1.50

Side Salad (Lettuce, Tomato, Cheese) $3.50

Guac Salad (Lettuce, Tomato, Guacamole) $4

Chile Toreados (three, includes onion) $3

Rice $3

Mushrooms $3

French Fries $4

Fajitas

All fajitas are cooked with tomatoes, onions, mushrooms, zucchini, green and red peppers. Served sizzling with a choice of rice or beans. Accompanied with guacamole salad and three tortillas.


Hawaiian Fajitas
Served in a pineapple with fresh pineapple chunks. Chicken $18, Shrimp $20, Mix $19


Fajitas
Chicken $16, Steak $18, Chicken and Steak Mix $18, Shrimp $20


Picantes (Made with Spicy Jalapeños)
Chicken $17, Steak $19, Chicken and Steak Mix $19, Shrimp $21


Texas Fajitas
Comes with chicken, steak and shrimp $19


Del Mar Fajitas
Comes with shrimp and scallops $20

Specialties

Brocheta Alambre
Grilled chicken, steak, and shrimp served on two skewers and laid over a bed of seasonal vegetables. Served with rice, beans, guacamole salad, and three tortillas. $17.
Seafood-only option – Shrimp and Scallops $19.

Puntas al Albañil
A choice of grilled chicken, steak, or shrimp sautéed with fresh jalapeños, onions, mushrooms, cilantro, and cheese. Served with rice, beans, guacamole, and three tortillas.
Chicken or Steak $15.
Shrimp $18

Carnitas
Chunks of pork seasoned and cooked to perfection. Served with rice, beans, fresh pico de gallo, and three tortillas. $15

Pork Ribs a la Mexicana
A mouthwatering half rack of pork ribs covered with green tomatillo sauce, queso blanco, and salsa verde. Served with rice, beans, and three tortillas. $15

Chile Verde or Colorado
Grilled steak cooked with onions and peppers; your choice of green tomatillo sauce or red sauce. Served with rice, beans, and three tortillas. $14

Simpatia Especial
Your choice of grilled chicken, steak, or shrimp combined with vegetable medley of fresh mango, grilled onions, red and green peppers, mushrooms, zucchini, and tomato mixed with our homemade rico sauce. Served with rice. Chicken or Steak $13. Shrimp $16.

Chilaquiles
Homemade corn tortilla chips cooked with red sauce, cheese, and chicken, Served with rice and guacamole salad. $12

Chimichangas
Two flour tortillas (soft or fried) frilled with your choice of beef tips or shredded chicken. Covered with queso blanco and topped with lettuce, tomatoes, sour cream, and guacamole. Served with beans. $12.
Shrimp +$3

Drinks

Fountain Drinks 
Coca-Cola, Diet Coke, Hi-C Fruit Punch, Minute Maid Lemonade, Ginger Ale, Fanta, Barg’s Root Beer  – $2.25


Jarritos 

Tamarind, Mandarin, Guava, Pineapple, Grapefruit, Lime, Jamaica $2.49


Bottled Drinks 

Mexican Coca-Cola, Diet Coke, Regular Coke, Sprite, Fanta Orange, Dasani Water – $2.49


Frozen Daiquiris 

Strawberry, Banana, Peach, Guava, Raspberry, Mango, Coconut.

Natural – $4.50
with Alcohol – $5.99

Mexican Coffee
Brandy, Kahlua, fresh brewed coffee. Topped with whipped cream. – $6.50


Spanish Coffee
Tia Maria, Rum, fresh brewed coffee. Topped with whipped cream. – $6.50

Monte Cristo
Kahlua, Grand Marnier, Orange Liqueur, fresh brewed coffee, and whipped cream. – $7

Bailey’s Coffee
Bailey’s Irish Cream with coffee and whipped cream. – $6.50


Irish Coffee
Irish Whiskey, coffee, whipped cream. – $6.50

Soups

Sopa de Mariscos
Seafood soup made fresh to order with scallops, shrimp, mussels, crab, calamari, potatoes, and green peppers. (12oz) – $10 or (32oz) – $19

Tortilla Soup
Tomato-based soup with crispy tortilla strips and cheese, topped with fresh avocado and sour cream. (12oz) $6

Sopa de Pollo
Chicken breast, onion, bell peppers, and rice. (12oz) $8

Sopa de Res
Beef rib, onion, bell peppers, and rice. (12oz) – $8

Bowls

Burrito Bowl
Choice of grilled chicken or steak with black beans or rice, pico de gallo, guacamole, salsa, cheese, and sour cream. – $12

Fajita Taco Salad
Crispy flour tortilla bowl filled with beans, your choice of protein, and topped with lettuce, cheese, cilantro, pico de gallo, sour cream, green and red bell peppers, onions, zucchini, and tomatoes.
(Choose Grilled Chicken, Steak, or Shrimp) – $15.

Taco Salad
Crispy flour tortilla bowl filled with beans and topped with lettuce, cheese, cilantro, pico de gallo, and sour cream. $9. Top with the following options: Shrimp +$5, Carnitas +$4, Ground beef +$2, Shredded Chicken +$2.

Carnitas Pueblo
Carnitas served with rice, avocado, corn and black beans salad, cilantro, pico de gallo, and crispy tortilla strips drizzled with mole sauce. – $12

Divino
Grilled chicken on a bed of quinoa, vegetables, crispy tortilla strips, cilantro, guacamole, cheese, lettuce, and drizzled with our rico sauce. – $13

Mar Poblano
Grilled shrimp served with poblano chile, corn, vegetables, lettuce, and queso. – $14

Chalupas

Originales
Two crispy flat tortillas with beans, lettuce, guacamole, tomatoes, and cilantro. – $9

Texanas
Two soft flat corn tortillas. One covered with green tomatillo sauce and the other with red sauce. Topped with chicken, lettuce, sour cream, tomatoes, cheese, and guacamole. – $10

Poblanas
Two crispy flat tortillas with beans, poblano peppers, and corn bean salad. Topped with lettuce, cheese, and sour cream. – $10

Seafood

Zarape Camarones
Five bacon-wrapped jumbo shrimps stuffed with pepperjack cheese and deep-fried. Served with house- made chipotle-mayo sauce and “La Casa” salad. – $16

Camarones a la Diabla
Ten large shrimps cooked with spicy “la diabla” sauce. Served with rice, “La Casa” salad, and three tortillas. – $17

Camarones a Mojo de Ajo
Ten large shrimps seasoned with special spices and garlic. Served with rice and “La Casa” salad with three tortillas. $17

Chile Cancun
Poblano pepper stuffed with grilled shrimp, fresh jalapeños, onions, mushrooms, and chihuahua cheese. Covered with green tomatillo sauce and queso. Served with rice. – $15

Señor Shrimp Rice
Medium shrimp cooked with seasonal vegetables and rice. Served with “La Casa” salad. – $15

Pescado Frito
Whole fried tilapia. Served with rice, cilantro, “La Casa” salad, and three tortillas. – $17

Filete de Pescado
Fish fillet topped with our rico sauce. Served with rice and “La Casa” salad. – $15

Burritos

Del Mar
One burrito stuffed with grilled shrimp, scallops, fish, cheese, and covered with our homemade rico sauce. Served with rice and “La Casa” salad. – $18

Carnitas
One burrito stuffed with shredded pork chunks and covered with pico de gallo, hot salsa, green tomatillo sauce, and queso blanco. Served with rice and beans. – $15

Burrito Al Pastor
Pork marinated in our house-made Al Pastor sauce, with grilled onions and pineapple inside a tortilla. Topped with queso and pico de gallo. Side of rice and beans. – $15

Azteca
Fajita style burrito stuffed with seasonal vegetables mixed with your choice of grilled chicken or steak. Covered with green tomatillo sauce, queso, and topped with pico de gallo. Served with rice and beans. Chicken – $14, Steak – $15.

Grande
One jumbo hand-held burrito stuffed with rice, black beans, queso blanco, pico de gallo, and your choice of grilled chicken or steak. Served with a side of guacamole. Chicken 13, Steak $14

Mexicanos
Two burritos stuffed with beef tips and beans, covered with red sauce and cheese. Topped with lettuce, tomatoes, sour cream, and guacamole. – $14

Verdes
Two burritos stuffed with chicken and beans. Topped with green tomatillo sauce, melted cheese, and fresh pico de gallo. – $13

Deluxe
Two burritos – one chicken and one ground beef. Filled with beans and topped with our original burrito sauce, lettuce, tomatoes, and sour cream. – $13

Enchiladas

Playeras
Three flour tortillas stuffed with grilled shrimp, scallops, fish, onions, and tomatoes, covered with our homemade rico sauce. Served with rice and “La Casa” salad. – $16

Mexicanas
Three chicken enchiladas covered with our traditional enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour. Served with rice and beans. – $13

Verdes
Three chicken enchiladas covered with green tomatillo sauce and cheese. Served with rice and beans. – $13

Poblanas
Three chicken enchiladas covered with mole poblano sauce (contains nuts) and cheese. Served with lettuce, tomatoes, sour cream, and rice. – $13

Tricolor
Two chicken and one cheese enchilada covered with green tomatillo sauce, mole poblano sauce (contains nuts), and our traditional enchilada sauce. Served with rice and beans. – $14

Supreme
One chicken, one beef, one bean, and one cheese enchilada all covered with our traditional enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour cream. – $14

Combination Dinners

Comes with choice of Rice and Beans OR Side Salad

Pick Two  for $12 or Pick Three  for $15

  • Cheese Quesadilla
  • Chile Relleno
  • Tamal
  • Chalupa
  • Burrito
  • Enchilada
  • Taco

“Burrito, Enchilada, and Taco in your choice of ground beef, shredded chicken, re fried beans, or cheese.”

Kids Menu

Grilled Chicken or Steak Strips
Served with rice or beans – $7

Burrito and Rice – $7

Cheese Quesadilla and Rice – $7

Taco, Rice, and Beans – $7

Cheeseburger and Fries – $7

Chicken Fingers and Fries – $7

Tortas

Mexican sandwich with fries.
Served on a grilled oblong white sandwich roll called telera, stuffed with lettuce, tomato, sour cream, avocado, and your choice of: Grilled Chicken / Milanesa / Chorizo / – $12,
for Carnitas, Grilled Steak, or Al Pastor +$2

To Share

Parrillada
Grilled chicken, steak, shrimp, and tender pork served on a large sizzling skillet. Served with rice, beans, poblano pepper salad, sides of salsa verde and fresh pico de gallo, and six tortillas. – $37

Molcajete
Grilled strips of chicken, steak, chorizo, nopal (cactus), spring onion, and peppers served in a sizzling lava rock bowl (molcajete). Topped with queso fresco and fresh avocado. Your choice of green tomatillo sauce or red sauce poured over top. Served with rice, beans, and six tortillas. – $30.
Seafood-only option – shrimp, scallops, and fish – $33.

Lunch Specials

Pick One – $7 or Pick Two – $10
Choose Rice and Beans OR Side Salad

  • Shell Taco
  • Enchilada
  • Burrito (Bean/Ground Beef/Shredded Chicken)
  • Quesadilla (Cheese/Bean/Ground Beef/Beef Tips/Shredded Chicken)
  • Chile Relleno

Lunch

Served from 11am-3pm, Monday through Saturday. Ask for our Brunch Menu Sat-Sun 11am-3pm

El Rey Lunch
Scrambled eggs with cheese, onions, red and green peppers on top of a slice of smoked ham with beans and corn tortillas. – $9

Fajita Taco Bowl
Crispy flour tortilla bowl filled with beans, your choice of protein, and topped with lettuce, cheese, cilantro, pico de gallo, sour cream, green and red bell peppers, onions, zucchini, and tomatoes. – $10.
Choose Grilled Chicken or Grilled Steak. Shrimp +$1

Taco Bowl
Crispy flour tortilla bowl filled with beans, lettuce, tomatoes, cheese, sour cream, and your choice of:
Ground Beef or Shredded Chicken – $8
Shrimp – $11

Burrito Especial
One burrito stuffed with beef tips and beans. Topped with lettuce, tomatoes, cheese, and sour cream. Served with rice and beans. – $9

Enchiladas Poblanas
Two chicken enchiladas covered with mole poblano sauce and cheese. Topped with fresh onions and served with rice. – $9

Burrito de Carnitas
One burrito stuffed with shredded pork chunks seasoned to perfection. Covered with green tomatillo sauce, queso blanco, and hot salsa. Topped with fresh pico de gallo. Served with rice and beans. – $10

Huevos con Chorizo
Scrambled eggs mixed with Mexican sausage and grilled onions. Served with rice, beans, and three flour or corn tortillas. – $9

Speedy Gonzalez
The famous crispy corn shell beef taco alongside an enchilada with your choice of rice or beans. – $8

Huevos del Rancho
Two eggs cooked sunny side up served over soft corn tortillas; one covered with green tomatillo sauce and the other red ranchero sauce. Served with rice and beans. – $9

Quesadilla Rellena
Cheese, beans, and your choice of Shredded Chicken, ground beef, or beef tips layered between two grilled flour tortillas. Served with sour cream and guacamole salad. – $9. / Shrimp +$2

Fajita Express
Two flour tortillas stuffed with grilled chicken or steak mixed with onions, red and green peppers, mushrooms, zucchini, and tomatoes. Served with beans and guacamole salad. – $11

Quesadilla Vegetariana
Grilled vegetables, beans, and cheese layered between two grilled flour tortillas. Served with sour cream and guacamole salad. – $8

Chimichanga Lunch
One flour tortilla (soft or fried) filled with your choice of shredded chicken or beef tips. Covered with queso blanco and topped with lettuce, tomatoes, and sour cream. Served with rice and beans. – $9

Burrito Tonala
Fajita style burrito stuffed with your choice of grilled chicken or steak, onions, red and green peppers, mushrooms, zucchini, and tomatoes. Covered with queso blanco and green tomatillo sauce. Topped with fresh pico de gallo. Served with rice and beans. – $11

Desserts

Apple Pie Tacos
Two mini oven-baked flour tortilla shells covered with honey and cinnamon. Stuffed with mouthwatering sweet cinnamon apples. Side scoop of French vanilla ice cream. – $6.25

Churro Cup
Hand-made churro bowl lightly fried and coated with cinnamon sugar. Filled with strawberries and French vanilla ice cream. Topped with whipped cream, chocolate, and strawberry syrup. – $6.25

Flan
A Mexican style custard made with our special caramel sauce. – $5

Churros
Fried dough pastry covered in cinnamon sugar. Served with two dipping sauces – caramel and chocolate. – $5

Fried Ice Cream
French vanilla ice cream coated in rice krispies and coconut flakes, whipped cream, and chocolate. – $5

Sopapilla
Fried flour tortilla covered in cinnamon sugar and drizzled with honey and vanilla scoop. – $4

Xangos
A rich, creamy banana cheesecake filled pastry, rolled in cinnamon and sugar and topped with ice cream, bananas, walnuts, and drizzled with caramel sauce. – $6